Origins: Came from France and was the earliest European beef cattle import to Canada.

Quality traits: Proven adaptable to a wide range of environments. Grow rapidly and have good muscling. Widely used in crossbreeding with other breeds.

Weight of bulls: 2500 lbs.

Weight of cows: 1600 to 2000 lbs.

Appearance: White to cream coloured, either horned or polled (born without horns). Have medium to large frames.